Production area: Council of Tineo.
Format: Round shape, approx. 400 g.
Description: Cheese made from pasteurized cow’s milk, mild and creamy. 20-30 days of maturation.
TIERRA DE TINEO VACA
Description
Format: Round shape, approx. 400 g.
Description: Cheese made from pasteurized cow’s milk, mild and creamy. 20-30 days of maturation.
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